Breadmaking has been around for centuries, proving itself to be one of the oldest forms of making sustenance there is. Homemakers didn’t always have the luxury of having a banneton at their disposal, but the ones with access to one of these bread-shaping baskets have always been ever-so-grateful. If you’re ready to use your banneton …
Baking is a science, cooking is an art – as the popular saying goes, in truth baking is both but there are some basic guidelines to avoid common baking mistakes. In this post we will explain essential tips for baking and lead you in confidence on how to bake perfect bread.
Even if you have followed exactly the recipe and instructions on baking a sourdough bread, your dough may still turn out differently from what you wanted for. Inna, who has baked incredible sourdough breads for years, shares her tips and guides for beginners in the Sourdough Journey!
One of the very first and unique steps to sourdough baking is creating the starter. A homemade sourdough starter is a container of fermented dough full of yeast and bacteria that allows sourdough to rise and is the source for its signature tangy taste. Though a starter is fairly simple to make, maintaining a sourdough …
From how to score sourdough to the easiest shaping techniques, find the best tips and tricks for mastering all the shapes and scoring variations of sourdough bread in our complete guide below.
