Author name: Inna Surita

Inna is a Filipino American baker, she worked in a restaurant in Manila prior to emigrating to the US. Ever since she settled in Tacoma, Washington; Inna has gone a long way towards understanding about what bread can be both as a kind of food and as a way of bringing people together. She has developed her baking skills in her apartment with a spirit of humility so that she can prepare bread for the less fortunate members of her neighborhood and to keep her culinary curiosity inspiring, which she shares with her Instagram and Facebook followers.

sourdourgh bread baking tools with banneton

What a Handcrafted Banneton Can Bring to Your Bakery Kitchen

If you’re eternally seeking the ideal loaf, an artisan-made and fairly sourced banneton ought to be your next purchase. This handcrafted and all-natural bread proofing basket makes every bread adventure better than the last. Moreover, with all-natural materials you can trust and a handmade story to go along, a quality banneton lets you feel good …

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how to use and clean a banneton

Banneton Proofing Baskets: How To Use And Care

Great and beneficial as it is, bannetons are not difficult to make use of. Inna, our dear friend and customer, who has enjoyed baking sourdough with our bannetons collection, will guide you through the steps of using a proofing basket.
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